Goji Berry Fruit Powder 500g - Boost Nutrients

Make easy healthy smoothies with Goji Berry powder a dried fruit powder for smoothie bowl ingredients also for Acai bowl or granola bowl toppings

Goji berries, also called wolfberries, have been used as a herb in traditional chinese medicine for thousands of years. They have been served fresh, dried or powdered as a herbal tea. Chinese medicine has always been based on obseved results without the scientific data and analysis. However modern science has now measured them as containing quite high levels of antioxidants, which are known to boost the immune system and so may help protect the body against damage from free radicals.

With higher levels of protein, these impressive berries provide 11 essential amino acids, which is higher that than most other berries. Most importantly they contain specific antioxidants called Lycium barbarum polysaccharides, which are believed to give us very powerfull health benefits.

As a fruit, goji berries are fairly high in protein and fiber and contain around the same levels of vitamin C as citrus fruit by volume.

So Goji berry fruit is considered a super-food as it is very healthy, higher scoring berry fruit of those thought to be good anti-cancer foods.

Boost Nutrients are distributors of high quality food powders to Australia's cafes and to retailers. We strive to offer high quality nutrient rich ingredients with real nutritional value from real ingredients. Our products are sourced from HACCP certified manufacturers and from certified organic manufacturers and processors where we offer organic products. Boost Nutrients is an Australian brand that uses only the freshest raw ingredients sourced from Australian producers where possible and otherwise from reliable and high-quality suppliers abroad. Our natural fruit and vegetable powders are perfect ingredients for a range of healthy food products particularly healthy smoothies and for quick toppings for Acai bowl and or granola bowls.

Not Freeze Dried.

Boost Nutrients powders are made with a totally different technology to freeze dried products. They are made with a low temperature continuous evaporation process which is very gentle on the products. It’s also a faster process where the low temperature drying process retains the nutrients and volatile flavours and colours without damaging them in the process. This unique low temperature gentle drying process forms a natural crystalline structure. It is by far the gentlest method available and superior to every other method in preserving colour, flavour, aroma and most importantly the precious nutrients. They are first made into a puree then evaporated. So, the resultant powders are pure and natural with higher nutritional value.

High Nutrient Retention.

The Boost Nutrient brand vegetable and fruit powders have high nutrient retention due to the unique drying technology. For example, the, our carrot juice powder has beta-carotene 1010mg/Kg and the Beetroot juice powder shows Nitrite at 2180 mg/100gm.

Rehydration rate:

Add 760ml of water to 100g of product to give 860 of rehydrated product

Made In Australia.

Boost Nutrients is Australian owned and operated. All of boost Nutrient Fruit and vegetable powders are made right here in Australia in in a state-of-the-art drying facility. Ingredients are predominately Australia grown with a few imported ingredients where suitable fruit or vegetables not readily available.

How To use Boost Nutrients' Fruit & vegetable powders

ratio of powder to real fruit or vegetable products. This will assist you to estimate how use the powders in place of real fruit or vegetables in a recipe. But don’t worry it’s hard to overdose on real natural foods like Boost Nutrients brand fruit & vegetable Powders.

Gluten Free.

All of the Boost Nutrient powdered Fruit and vegetable products are gluten free and allergen free.

Storage.

Boost Nutrient's Powders have a long shelf life (more than 2 years) when stored under the correct conditions. They are packed in foil lined resealable bags. Store all unopened powders in a cool dry place, ideally less than 20°C. Once opened it is best to squeeze out as much air as possible and re-seal the bag very quickly. Store the resealed bag in your freezer or your refrigerator where there is very low moisture. Never leave the bags opened for any prolonged time as the powders will absorb moisture from the air and start to lump or cake-up. If your powder does lump or cake it is still perfectly OK to use, just break it up either by hand or in the blender. Some fruit and vegetable powders have anti-caking agent additives to keep them free-flow under non-ideal conditions. Since our powders don’t contain anti-caking unless they absolutely have to, the powders may harden in clumps if not handled carefully or stored correctly.