A shell shaped blend of rice with tasty Quinoa to deliver a delectable pasta that your whole family will enjoy. This pasta is 100% organic and produced in a separate gluten-free facility. Each step in the production process is designed to preserve the unique purity of the harvest. This ancient grain is known as a 'super grain' befitting its amazing nutrition profile. Cooking instructions: Bring 3 - 4 litres of water to a rapid boil. Add a pinch of salt and 1 package of Ceres Organics Penne. Cook for 13 - 15 minutes, stirring occasionally. Remove from heat and drain. Serve promptly.
|Nutrient||Quantity Per 100G|
|Ingredients:||Rice Flour 70%, Quinoa Flour 30% (Certified Organic)|
|Country Of Origin:||Made in Bolivia|
Eat Organic and feel better about your well being
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